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Sample Lunch Menu
 
Starters
Free Range Chicken Broth
Duck Liver & Foie Gras Parfait with Plum Chutney & Sourdough Toast
Organic Pumpkin Gnocchi with Sage Butter
Smoked Mackerel & Beetroot Salad with Horseradish Cream
Bistro One's Salad with Crispy Pancetta, Grana Padano & Toasted Seeds
Clare Island Organic Salmon Fish Cake, Baby Spinach & Lemon Cream
Ryefield Goats Cheese Salad with Roast Sweet Potato, Pomegranate & Hazelnuts
  Mains
Silver Hake with Honey Roast Parsnips & Pommery Mustard Cream
Free Range Chicken Leg, Leek & Tarragon Pie
Dry Cured Collar of Bacon & Savoy Cabbage with Parsley Sauce
Bistro One Fish Pie
Irish Rabbit Leg a la Moutarde with Roast Sweet Onion
Fish & Chips with Mushy Peas & Tartare Sauce
Braised Ox Cheek & Tongue with Organic Turnip Mash
Desserts
Christmas Pudding & Brandy Custard
Pavlova with Passion Fruit Curd
Baked Lemon & Jam Pudding with Custard
Vanilla Cheesecake, Crushed Shortbread, Blueberry Compote
Please Bring to our Attention any Food Allergies
2 Courses €18 3 Courses €24
10% Service Charge
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